How to make tortilla wraps filled with hoisin-sauce-flavored chicken
Hoisin chicken wraps are perfect to eat for both lunch and dinner. The ingredients which you will require to make them are as follows: chicken (sliced into thin strips), salt, pepper, squashed ginger and garlic, cooking oil, hoisin sauce (for example: Life Hoisin Sauce), four tortillas (for example: from an ‘Old El Paso Restaurant Grande Shells’ pack), nine spring onions and lettuce.
Firstly, take a frying pan and add cooking oil to it; let the oil heat up. Secondly, mix the chicken strips with salt, pepper, garlic and ginger; also, dice the spring onions and keep it aside in a bowl. When the oil in the frying pan has heated up, add the chickens to it and cook well; when the chicken has been thoroughly cooked, add hoisin sauce and deep fry. Finally, spread a lettuce leaf over a tortilla and add some of the diced spring onions plus a few of the chicken strips to it and make a wrap. Serve the dish warm.